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BEGIN:VEVENT
DTSTART:20230825T220000Z
DTEND:20230826T010000Z
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SUMMARY:Premiere Party for a Taste of History
DESCRIPTION:The Premiere Party for A Taste of History at The Lodge at Logan Vineyards.  Chef Walter Staib and some of his staff will be here to mix and mingle with us\, do a Q & A and have the 1st showing of the episode filmed at Old Fort Harrod State Park.  This is a dinner and tickets will be ~$30 dollars. Cash bar and a Bourbon Tasting will be options. Presented by Friends of Fort Harrod and the Mercer Chamber of Commerce. Brisket and carved pork loin by the Swinery!\n\n\n\nThank you to the Lodge at Logan Vineyards and Salt River Bed & Barn sponsoring!
X-ALT-DESC;FMTTYPE=text/html:<span style="font-size:14px\;"><span style="caret-color: rgb(0\, 0\, 0)\; color: rgb(0\, 0\, 0)\; font-family: Calibri\, sans-serif\;">The Premiere Party for A Taste of History</span><span style="caret-color: rgb(0\, 0\, 0)\; color: rgb(0\, 0\, 0)\; font-family: Calibri\, sans-serif\;">&nbsp\;at The Lodge at Logan Vineyards.&nbsp\; Chef Walter Staib and some of his staff will be here to mix and mingle with us\, do a Q &amp\; A and have the 1</span><sup style="caret-color: rgb(0\, 0\, 0)\; color: rgb(0\, 0\, 0)\; font-family: Calibri\, sans-serif\;">st</sup><span style="caret-color: rgb(0\, 0\, 0)\; color: rgb(0\, 0\, 0)\; font-family: Calibri\, sans-serif\;">&nbsp\;showing of the episode filmed at Old Fort Harrod State Park.&nbsp\; This is a dinner and tickets will be ~$30 dollars. Cash bar and a Bourbon Tasting will be options. Presented by Friends of Fort Harrod and the Mercer Chamber of Commerce.&nbsp\;Brisket and carved pork loin by the Swinery!<br />\n<br />\nThank you to the Lodge at Logan Vineyards and Salt River Bed &amp\; Barn sponsoring!</span></span>
LOCATION:The Lodge at Logan's Vineyards 254 Hopewell Road Harrodsburg\, Ky 403003
UID:e.1251.40479
SEQUENCE:3
DTSTAMP:20260512T174501Z
URL:https://www.mercerchamber.com/events/details/premiere-party-for-a-taste-of-history-40479
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